KitchenAid induction cooktop glass care notice — owners of KitchenAid KCIG induction cooktops should follow specific glass care practices to prevent scratching, staining, and thermal stress damage to the ceramic glass cooking surface.
Why this matters
Induction cooktop glass is engineered to withstand high heat and normal cookware use, but specific actions can cause permanent damage: sliding rough cookware can scratch the surface, sugar-containing spills can pit the glass if left to cool, and hard impact can shatter the surface. Proper care prevents these issues.
Daily care
- Lift cookware — never slide — to move it on the glass
- Wipe spills while still warm with a damp cloth (not hot — burn risk)
- Clean sugar-containing spills immediately before they cool and bond to the glass
- Use induction-safe cookware with smooth, flat bottoms
What to avoid
- Never slide cast iron or rough-bottom pans across the glass
- Never use abrasive scouring pads or harsh cleaners
- Never place hot pans on cold glass or vice versa (thermal shock risk)
- Never drop heavy objects on the cooking surface
Proper cleaner
Use only ceramic cooktop cleaner (Cerama Bryte, Weiman Glass Cooktop Cleaner, or similar). Apply with a soft cloth and buff to a streak-free finish. Never use scouring powders, oven cleaners, or abrasive pads.